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August 27, 2009

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maggie

These are so smart! I am definitely bookmarking and trying this out!

Cathy

I once got berated by a table of friends for suggesting that we are children of the 90s since we went to college in the 90s. Well, when I first read your reference to "I'll Be There for You," I immediately thought it was the one by Bon Jovi, proving my friends' point that I am indeed a child of the 80s. I am glad that the same year that brought us Boyz II Men also gave us this incredible salmon appetizer. It looks ah-maz-ing! And in my book a "small amount of work for a great payoff" is the highest compliment that a recipe can receive!

jenn

You just brought back so many memories for me. LOL. Ah, the 90s. Mmm...perfect appetizers. Love salmon. I love that you used the potato slices instead of crackers. Good choice.

Phyllis (me HUNGRY!)

I can't find sushi-grade salmon around here either, but this looks like a fabulous substitute. And just seeing the words 'creme fraiche' made me drool! Bookmarking the recipe :)

Dawn (foodnfit)

This looks so delicious!

Juliana

Yummie, great idea for appetizer...love smoked salmon...very creative!

rebekka

Wow...thank you for that walk down memory lane! I think we are the exact same age! I definitely had "The Rachel" haircut. Pretty bad. Love your blog!

Jen @ My Kitchen Addiction

Those look so tasty! I would never find sushi-grade salmon here (and I'm not sure I'd be brave enough to serve it even if I did!), but I love this recipe using smoked salmon. It sounds great!

Stacey Snacks

T,
I love smoked salmon and w/ potato slices it is the perfect appetizer!

Scootabaker

Dude!
I just saw you mentioned me in your interview with Blogher! http://www.blogher.com/spork-or-foon-profile-funny-food-blog?from=nethed
I am so flattered. You rock!
When did you do the interview? Ah, I hope your opinions haven't changed :-(
Haha. Love ya!

-Heather

My Food and Life Encounters

Wow.
This looks incredible!!
This is going to be a must try at my next get together!

lisaiscooking

This sounds like a great combination. Wish I could pick one off the tray right now.

Natasha - 5 Star Foodie

Those are wonderful, delicate little bites! Perfect appetizers, I love that you are serving the tartare on the potato slices!

nora@ffr

vat a great combo!! love potato and salmon together!! :) specially ven its smoked!! yumm!!
cheers!!

Michelle from Baken

Great looking appetizer! I'm sure TK would approve it of :)

Cookin' Canuck

I just returned from my 20-year high school reunion, so it was a little sobering to read that you started high school in 1995. Ouch! That aside, this appetizer looks amazing and I can't wait to try it.

Wendy

Yay! They sound yummy.

(on a similar note, I recently tried the wild salmon tartare from Bouchon when I was in Las Vegas. OMG. The best i've ever tasted.)

Lori

These look amazing Teanna. I like how they look and I bet they taste great too.

cheffresco

Those are beautiful. Nice work!

MBT Shoes

It's so nice to have you do all of the research for us. It makes our decision making so much easier!! Thanks.

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