I present to you, dear readers, my Parisian Apple Tartlet.
It was delicious.
I keed, I keed.
I thought I'd build the suspense a bit and post it tonight.
AKA, I still haven't had a chance to make it yet but am making when I get home from work.
SUSPENSE!
Now you can have your Mac and eat it, too.
Ohh...the suspense. Why Teanna, why? LOL.
Posted by: jenn | June 09, 2009 at 02:47 PM
That apple is gorgeous. Can't wait to see what you do! ;)
Posted by: Katrina | June 09, 2009 at 06:12 PM
Hurry up already. Sheesh. ;)
Posted by: Sugar B | June 09, 2009 at 11:32 PM
Can't wait to see your apple Tartlet! Although this one looks awfully delicious! :)
I awarded you the Lovely Blog Award on my blog. I really do enjoy your food and sense of humor. :)
Posted by: Cheri | June 10, 2009 at 01:49 AM
You won't believe how simple this is!
Posted by: Cathy | June 10, 2009 at 03:17 PM
Great art! Do make it though, it's too easy for word and so delish!
Posted by: Leslie | June 11, 2009 at 12:58 AM
I left a comment yesterday, but now it's gone. But then again, your tartlet still isn't here either. :)
Exiting in suspense.....
Posted by: Mike | June 11, 2009 at 01:07 AM
It's so nice to have you do all of the research for us. It makes our decision making so much easier!! Thanks.
Posted by: MBT Shoes | July 22, 2011 at 04:39 AM