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December 07, 2011

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Natalie @ Once Upon a Cutting Board

Your 12 Days of Cookies is one of the most creative I've seen .. I would have never though to put bark in cookies! These look so good!

Becky

Okay, this is the second day in a row I've bookmarked one of your recipes. I just found your blog, and I think I'm going to like it! Great recipes!

devra

i told jack today how much i was enjoying your cookie series--can't wait to see the next 8 days! :-)

Katrina

Wow, I love the idea of putting peppermint bark in cookies. These do sound divine!

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Russell at Chasing Delicious

Yum! These cookies look super scrumptious! And what an awesome concept - this 12 days of cookies.

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If only I had a buck for every time I came here… Great writing!

Jen @ My Kitchen Addiction

These look so fabulous. I'm a huge chocolate and peppermint fan, so I'd devour the whole batch!

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bowl of an electric mixer or a stand mixer fitted with a paddle attachment, cream the butter. Add the sugars and beat until just combined. Gradually add the egg mixture and combine. Gradually add the melted chocolate and combine

Lower the speed to low and add the dry ingredients, mixing until just combined. Add the peppermint bark and mix in completely. Cover the bowl and allow it to sit for 20 minutes (I actually put this in the fridge before forming cookies with a 1-¾” scoop. Bake 2 sheets at a time for approximately 12 minutes, reversing the direction of the sheets, top to bottom and front to back halfway through baking. Do not overbake. Allow the cookies to rest on the sheets for 10 minutes before transferring to a wire rack to cool completely

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the parents know that too much material life won't always do good to the children.

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